Beautiful and elegant glass to serve wine, made from pressed and embossed with Renaissance motifs, that will definitely put a distinctive touch to your table glass. You can combine Lyonnais in amethyst glass with wineglasses in anthracite and transparent colors to get a perfect table.
This bottle cooler is made of hammered copper. You can complete your kit bartending with other vessels of the collection: the tray, shaker, the cocktail accessory kit, the copper mug to prepare the Moscow Mule cocktail known...
Enjoy a luxury table and surprise your guests with bowls of porcelain enameled gold and silver of the Jomon collection. You can combine the Jomon L enameled bowls with smaller, bamboo bases and the rest of the collection.
This elegant china cream colored vintage and timeless style, put a distinguished touch in your best tableware. Consists of: 4 dinner plates 27 cm. diameter. 4 soup plates 16.5 cm. in diameter and 7 cm. deep. 4 dessert plates 21 cm. diameter.
Esto juego de cubiertos tiene 24 piezas:- 6 tenedores de primer plato- 6 cuchillos de primer plato- 6 tenedores de segundo plato- 6 cuchillos de segundo plato- 6 cucharas de sopa- 6 cucharas de ...
This elegant and beautiful glass dome based will make your cakes, pastries and sweets stand out even more. It serves both to present them to keep them.
Taller de repostería sin gluten
Taller de tapas internacionales
Taller de noodles con visita al mercado
Taller de panes especializados
We are a cooking store which also specialises in classes and cooking workshops, founded by Clara Maria Gonzalez de Amezua in 1978 and located in the center of Madrid.
We offer the latest in kitchenware and utensils such as vacuum machines, ovens Sous-vide water, molecular kitchen products, pipes for smoking and different gadgets of modern cuisine, as well as those kitchen items that can already be considered as classic and essential, such as clay pots, mortars marble boxwood spoons, pots of different materials, paella pans and cast iron, among other cooking utensils. Our school and workshops, are aimed at all those who have personal or professional interest in cooking and want to learn all about different cuisines and techniques. We offer courses for beginners and a variety of classes and monographic workshops for those who want to develop specific topics such as sushi, pastries or rice. We have an excellent team of national and international teachers, with a deep knowledge of their specialty, they have done that today we are a leader in our field.